Month: November 2017

Slow Cooker Minestrone Soup

Slow Cooker Minestrone Soup

This recipe for minestrone is a little different in that it has an addition of cabbage in it. It just enhances the flavor of this soup.

Quinoa Fried Rice

Quinoa Fried Rice

This recipe is very simple and could be made ahead of time and heated up. It would also be great for meal prep bowls.

Sweet and Sour Chicken

Sweet and Sour Chicken

On top of all that chicken, you get flavorful onion and green peppers, plus chunks of pineapple. This recipe could not be any easier!

Mashed Potatoes

Mashed Potatoes

These mashed potatoes taste awesome with gravy, but they have so much flavor and fluffiness that gravy isn’t all that necessary.

Bundt Pan Stuffing

Bundt Pan Stuffing

This stuffing gets a nice golden crust while the inside stays soft and fluffy. Once you make it in a Bundt pan, you’ll wonder why you didn’t do it sooner!

Raw Apple Cake

Raw Apple Cake

This raw apple cake is loaded with soft chopped apples, a ribbon of brown sugar and nuts in the middle and a big scoop of whipped topping on top!

Smoky Beef and Veggie Chowder

Smoky Beef and Veggie Chowder

Smoky beef and veggie chowder is the epitome of a good soup. It has big chunks of smoky beef sausage, a variety of fantastic veggies and a creamy base that doesn’t even have cream in it!

Tangy Turkey and Cheese Sliders

Tangy Turkey and Cheese Sliders

These little sliders come together in less than 20 minutes and I can guarantee your guests will love them.

Beefy Beer Cheese Soup with Homemade Pretzel Croutons

Beefy Beer Cheese Soup with Homemade Pretzel Croutons

This soup really has it all: flavorful ground beef, smooth and tangy cheese, BEER, and the homemade pretzel croutons.

Pumpkin Skillet Cake with Caramel and Toffee

Pumpkin Skillet Cake with Caramel and Toffee

This cake is magical. The cake itself isn’t too sweet. The bursts of caramel bits and the toffee make it sweet and it creates a great balance of flavor.