Sun Dried Tomato Pizza Sauce

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Homemade pizza sauce is where it’s at! I love how easy it is to make and how you can add whatever you want to it to make it unique to your pizza making preference. I love this recipe because it is a little sweet, a little tangy and it takes no time at all to whip up in the blender.

It makes enough to have several pizzas so you have an excuse to make homemade pizza more than one night this week 😀

Sun Dried Tomato Pizza Sauce

Sun Dried Tomato Pizza Sauce

Yield: 2 cups
Prep Time: 10 minutes
Total Time: 10 minutes

A little sweet, a little tangy and it takes no time at all to whip up in the blender.


  • 3 oz package sun dried tomato halves
  • ¼ cup white shallot
  • 3 tablespoons tomato paste
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons garlic,, fresh minced or from a jar
  • 2 tablespoons dried basil
  • ¼ teaspoon each salt and pepper
  • ½ cup olive oil
  • ½ cup water


  1. In a blender, combine the tomatoes, shallot, tomato paste, balsamic vinegar, garlic, dried basil, salt and pepper and HALF of the water and HALF of the oil.
  2. It will look thick at this point. Continue adding water and oil little by little and blending until it is the consistency you like. You may need more than a half cup of each to make it the consistency you like.


You could also toss this with some pasta and Italian sausage because it can double as a pesto-like sauce. It’s delicious 🙂

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2 thoughts on “Sun Dried Tomato Pizza Sauce”

    • Thank you David! There was a little glitch in my recipe card, but the time is all fixed now! Thanks again for checking out the recipe 🙂

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